Eating to extinction : the world's rarest foods and why we need to save them
Finna-recension
Eating to extinction : the world's rarest foods and why we need to save them
Sparad:
| Fysisk beskrivning |
450 sivua : karttoja ; 25 cm |
|---|---|
| Språk |
engelska |
| Originalverkets språk |
engelska |
| Utgivare |
London :
Jonathan Cape,
2021.
|
| Klassifikation | |
| Ämnen | |
| Mer information | Dan Saladino |
| ISBN |
9781787331235 kovakantinen |